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Invoicing Clerk

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Job Description

Job Description:

Tong Garden Food (Singapore) Pte Ltd

Responsibilities

  • To prepare picking list, Invoices & Credit Notes.
  • Perform General Administrative duty.
  • Other ad-hoc duties as assigned by Management.
Requirements
  • Minimum “O” level or equivalent.
  • At least 1-year working experience.
  • Computer literate.
  • Independent, responsible and willing to learn.
  • Able to start work immediately or short notice.
Job Types: Full-time, Permanent

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Job Summary

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Entry level Higher Secondary/Pre-U/'A' Level, Professional Certificate/NiTEC, Diploma, Advanced/Higher/Graduate Diploma
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